Food
Tuna sashimi tacos
Fish, in my opinion, is best raw. I love fish tacos and enjoyed some raw tuna tacos last week at my favorite restaurant in Barcelona, Flax & Kale. I love...
Tuna sashimi tacos
Fish, in my opinion, is best raw. I love fish tacos and enjoyed some raw tuna tacos last week at my favorite restaurant in Barcelona, Flax & Kale. I love...
Passion Fruit Lassi
Passion fruit, or lilikoi, as this fruit is called in Hawaii, has a wonderful, acidic, citrus flavor. It is so hot right now in Spain that all I want are...
Passion Fruit Lassi
Passion fruit, or lilikoi, as this fruit is called in Hawaii, has a wonderful, acidic, citrus flavor. It is so hot right now in Spain that all I want are...
Quinoa Beet Salad
This is the most gorgeous and delicious salad! I found this quinoa recipe online at Cookie and Kate and have made it several times already. Quinoa is great in salads,...
Quinoa Beet Salad
This is the most gorgeous and delicious salad! I found this quinoa recipe online at Cookie and Kate and have made it several times already. Quinoa is great in salads,...
Cherry Tomato Macarons
These were surprisingly delicious! I have been on the lookout for savoury or sweet and savoury combinations to try with macarons and I am always a little suspicious at...
Cherry Tomato Macarons
These were surprisingly delicious! I have been on the lookout for savoury or sweet and savoury combinations to try with macarons and I am always a little suspicious at...
Grilled Watermelon and Goat Cheese
In the summer I use our barbecue a lot, especially when it feels too hot to cook indoors. After years of having a charcoal BBQ, we now use a gas grill...which may...
Grilled Watermelon and Goat Cheese
In the summer I use our barbecue a lot, especially when it feels too hot to cook indoors. After years of having a charcoal BBQ, we now use a gas grill...which may...
Homemade Spanish Gazpacho
When I was in college I spent a summer as an intern in Milan working in the studio of one of my design heroes, Ettore Sottsass. It was a great...
Homemade Spanish Gazpacho
When I was in college I spent a summer as an intern in Milan working in the studio of one of my design heroes, Ettore Sottsass. It was a great...